8.3.2011

Uncooking goes public

 

These are a few of my favourite things:

• Guilt-free chocolate.
• Feisty salads.
• Easy, healthy snacks.

Sound too good to be true?

Find out for yourself at A Foodly Affair’s “My Favourite Things” Uncooking Class!

Get your hands dirty & your tummy filled in this class that teaches you how to prepare raw recipes from scratch, using 100% organic ingredients.

Time/Date:      6:45-9:15pm - Tuesday, 15 March 2011

Cost:                 $70pp (to be prepaid before the class)

Venue:             Club Zing - Midland (Shop 4, 8-10 Great Northern Hwy)

To secure your place, call Hannah on 0468 830 114 or email .(JavaScript must be enabled to view this email address) by 13 March 2011.

See you there!

Back...